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Culinary Infrastructure

Culinary Infrastructure
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Culinary Infrastructure
By paying attention to control over facilities and technologies as well as the public-private balance over investment and regulation, the authors reveal global inequalities that arise from differential access to culinary infrastructure. It was originally published as a special issue of Global Food History.

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  • Publisher: Routledge
  • Publication Place: UK
  • Publication Year: 2017-12-08
  • Language: English
  • Number of Pages: 148
  • Edition: 1
  • Seller: BestBookBuddies  
  • Category: RAPS
  • Stock: 9999
  • Model: Stock
  • Weight: 0.36kg
  • SKU: Stock
  • ISBN: 9781138564268
  • Sold By: taylorandfrancis
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  • ₹8,812.80
    ₹11,016.00
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